2slicesof whole grain, sourdough, or bread of choice
3tbspchocolate peanut butter
1small bananasliced
1-2tspcoconut oil
Instructions
Spread nut butter on the inside of each slice of bread.
Layer the sliced banana on one slice of bread, then place the other slice on top.
Add the coconut oil to a small sauté or grill pan and warm over medium heat. Add the sandwich and cook, flipping after a few minutes, until the bread is golden on both sides.