I’m all about using a variety of of ingredients in my juices and smoothies these days, but it wasn’t always that way. Prior to being gifted my Vitamix a year and a half ago, I had one go-to smoothie flavor to order out and make whenever I had the craving: the classic strawberry banana.The classically delicious flavor…
Peanut Butter Oatmeal Energy Bites
Since my raw chocolate energy bites are the most popular recipe on this blog, I recently decided it was time to get creative with more yummy energy bite variations. Today’s recipe features another one of my most beloved ingredients: Peanut Butter!Peanut butter provides an excellent source of plant-based protein, and is packed with nutrients such as vitamin…
Maple Crunch Granola
I am always on the look out for delicious snacks that I can enjoy both at home and on the go when I am pressed for time. Nutritious homemade snacks that can be made quickly are ideal!This homemade granola can be thrown together in a matter of minutes, then baked slowly in the oven to…
Banana Ice Cream
Growing up, I was never much of a fan of dairy. I was the child (and teenager) who hated milk, and preferred my pizza without cheese. I did, however, have a pretty big obsession with rich and creamy ice cream, preferably loaded with chocolaty goodies and/or peanut butter. I no longer consume dairy as a lactose-intolerant vegan,…
Roasted Chickpea Stuffed Sweet Potatoes with Creamy Tahini Sauce
I am always looking to create meals that encompass both simplicity and big flavors. Tortilla pizzas and simple pasta dishes are often my go-to meals for those days that I just don’t feel like making a mess in the kitchen. Leftovers are always an option, but I generally like to incorporate at least some cooking…
Creamy Lemon-Tahini Sauce
Until about a year ago, tahini was nothing more to me than that unfamiliar ingredient that I would add to my homemade hummus. After learning about its many health benefits, I decided to try adding it into more of my meals and recipes, and it has since become a staple topping for my toast and oatmeal, and my favorite…
Oven-Baked Oatmeal for One
As I have mentioned several times before, oatmeal is one of my favorite comforting foods, regardless of the season. I always love experimenting with new flavor combinations and methods of enjoying my oats in order to create the most delicious flavors possible. To achieve a balanced meal, I love adding a combination of fruits, protein, and nourishing…
Ultimate Guacamole
Throughout the course of this past year, avocados have easily become one of my favorite foods. With an abundance of nutrients such as phytochemicals, healthy fats, fiber, potassium, vitamin E, folic acid and B vitamins, it is no mystery that avocados are packed with nutrition. As much as I love using them more creatively, such…
My Go-To Green Smoothie (Only 4 Ingredients!)
After a very long, frigid, and snow-filled winter, I am finally getting back on my smoothie kick! Although I have had ambition to create more smoothie recipes for a while now, my body had been craving more warm, cooked foods to combat the weather. Now that Spring has arrived, the temperatures are warming up (if you…
Warm and Cozy Breakfast Quinoa
I used to believe that nothing could beat a big bowl of oatmeal when it came to warming and comforting breakfast foods. Due to its various health and nutrient benefits and limitless topping options, oatmeal has been my go-to for years (especially during these frigid winter months!). I recently decided to get creative with one of my favorite “savory” ingredients, quinoa, by…
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